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Dish Magazine #5 Top 10 Syrah, 4.5 Stars
Dense, powerful Syrah from a top vintage. Masses of dark berry, black pepper, plum and a hint of floral. Well -structured, muscular wine with terrific cellaring potential. This really is a very smart Gimblett Gravels Syrah.
Bob Campbell MW 5 Stars
Cameron Douglas MS 5 Stars "Lovely richness and intensity driven by black fruits of roasted raspberry and blackcurrant, a sense of black pepper before white and lots of violets and dark velvet roses - there's complexity and a masculine power at the heart of this bouquet; on the palate - dry with a dense core of fruit, medium++ tannins that are exceptionally ripe yet almost overpowering in their attack; medium+ acidity and a long finish. This is a keeper and will/should develop for several years before it is really ready. A delicious wine."
Michael Cooper 5 Stars "The 2009 vintage should blossom for a decade. Deep and still youthful in colour, it is full-bodied, with dense, vibrant blackcurrant, plum and spice flavours, French oak adding a nutty, savoury complexity, and fine-grained tannins. A classy, supple, very harmonious and sophisticated red, it's a drink-now or cellaring proposition."