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It’s got the backbone of a great Riesling, glorious gold glint, orange marmalade, apricot and toffee aromas, sweet opulent palate and a clean lingering finish – perfection!. Full unctuous mouthfeel, perfectly balanced with crisp, fresh acidity.
pH 3.45 | T.A. 7.8g/l | RS 147g/l | Alcohol 11%
Champion Sweet Wine - Air New Zealand Wine Awards 2017
Very good to excellent - Mark Henderson, Otago Daily Times
"Tropical fruit salad and canned pineapple lead the nose, something a little wild and funky in the background. Lush mouthfeel, yet not pronounced sweetness with savoury elements and lemony citrus providing a foil to the sweeter pineapple notes. Butterscotch and botrytis add interest to the attractive, slightly wild finish."
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